ggbcim@gmail.com +60.16.286.3534

Korean Cooking Class

What is your favorite Korean dish?

Love Korean food? Why not learn to make delicious Korean dishes yourself? Join our monthly Korean Cooking Class happening every last Saturday of each month at 6 pm.

- Program 1 : 21 March & 11 April 2020

- Program 2 : 09 May ~ 30 May 2020

- Program 3 : 08 Aug ~ 29 Aug 2020

- Program 4 : 24 Oct. ~ 14 Nov. 2020

Korean food

Korean Cooking Class Program

subject Korean Cooking Class Program 3rd Program Schedule (4 Sessions)

Korean Cooking Class Program

3rd Program Schedule (4 Sessions)

Date : 08 Aug (Sat), 15 Aug (Sat), 22 Aug (Sat), 29 Aug (Sat)

Time :  5:00 6:30 pm

Fee : Each session 70.00 Rm (Class + Ingredients) 

You can take dishes what you made to home

 

Menu :


(1)  Radish Kimchi (±ïµÎ±â) & Chicken Noodl soup (´ßÄ®±¹¼ö)


À½½Ä, Ç÷¹ÀÌÆ®, Å×À̺í, ¿ì¹¬Çѱ׸©ÀÌ(°¡) Ç¥½ÃµÈ »çÁø

ÀÚµ¿ »ý¼ºµÈ ¼³¸í

 


(2)   Fried Squid (¿À¡¾îººÀ½) & Mung Bean Pan Fry (³ìµÎÀü)


À½½Ä, Å×À̺í, ÇÇÀÚ, ±×¸©ÀÌ(°¡) Ç¥½ÃµÈ »çÁø

ÀÚµ¿ »ý¼ºµÈ ¼³¸í

 


(3)   Boiled Chicken (Âò ´ß) & Watery Kimchi (¹°±èÄ¡)


Ç÷¹ÀÌÆ®, À½½Ä, Å×À̺í, ¾ßäÀÌ(°¡) Ç¥½ÃµÈ »çÁø

ÀÚµ¿ »ý¼ºµÈ ¼³¸í

 

 


(4)   Samgyetang (»ï°èÅÁ) & Chicken Porridge (´ßÁ×)




 


 

 


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